We like growing vegetables almost as much as we
like eating them! We use organic fertilizers and
management tools such as weed barriers, cultivation,
floating row crop covers and crop rotation to ensure
clean, healthy produce. Succession planting and
frequent harvests are employed to guarantee
a steady supply of vegetables picked at the
peak of quality. Our specialties include salad
greens, summer & winter squash, beets, fennel, onions, radishes and
brassica vegetables. We also have experience
growing many other crops. It there is something
special you’re after, just ask!

Our produce is available for purchase beginning May 5th at the Anacortes Farmers Market and May 13th at the Lake Forest Park Farmer Market.  You can also find our products at the Skagit Valley Food Co-op in Mt. Vernon.